Commercial electric hot case counter built for holding fried snacks, patties, samosas, kachoris, puffs, and roasted meats at appetizing, crispy, food-safe serving temperatures of 60°C to 85°C. Features dual dry-heat incoloy tubular heating elements coupled with a low-velocity warm air convection fan to distribute dry radiant heat evenly across all tiers, preventing soggy crusts. Engineered with dual front and side toughened glass panels for full 360° visibility, two or three removable heavy chrome-plated wire shelves, a bottom crumb collection tray with pull-out drawer for fast cleaning, and an adjustable rotary capillary thermostat control.
| Operating Temperature | Adjustable +40°C to +90°C with Safety High-Limit Thermostat |
|---|---|
| Heating Source | Incoloy 800 Shielded High-Temperature Tubular Heating Elements |
| Air Distribution | Natural Convection / Forced Hot Air Thermal Flow System |
| Shelving Tiers | 2 or 3 Removable Stainless Steel Wire Mesh Trays |
| Crumb Management | Full-Width Slide-Out Stainless Steel Crumb Collecting Drawer |
| Glass Enclosure | 5mm to 8mm High-Temperature Thermal-Tempered Glass |
| Lighting System | High-Temperature Heat-Resistant Halogen / Warm LED Glow |
| Power Connection | 1500W to 2500W, 230V Single Phase 16A Industrial Plug |
Hot Case Counter
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Hot Case Counter
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Expert technical answers regarding AISI 304 food-grade specifications, customized dimensions, and warranty.
We use genuine AISI 304 stainless steel with 16-gauge tops, sanitary TIG-welded seams, reinforced hat-channel under-bracing, and heavy-wall cylindrical tubular legs with adjustable bullet feet that never rust or wobble.
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Connect directly with our engineering team for custom AISI 304 dimensions, complimentary CAD kitchen layout consultation, and itemized GST quotation.
Direct manufacturer dispatch from our Sakinaka, Mumbai plant. Every unit is dispatched in reinforced wooden crates with transit insurance and complete installation support.