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Continuous-feed commercial vegetable processor with 5 interchangeable hardened stainless steel cutting discs for slicing, dicing, grating, and julienne cuts.
The Commercial Electric Multi-Blade Vegetable Slicer and Cutter is manufactured by Master Mind Kitchen Equipment in Sakinaka, Mumbai using certified AISI 304 food-grade stainless steel. Engineered for high-volume restaurants, hotels, canteens, and cloud kitchens, this model features seamless argon TIG-welded construction, customizable dimensions, and factory-direct supply across Mumbai, Pune, and all 36 Maharashtra districts.
| Throughput Output | 150 to 200 kg per hour Continuous Processing |
|---|---|
| Supplied Discs | 5 Discs Included: Slicer (2mm, 4mm), Shredder (3mm, 7mm), Dicer (10mm) |
| Motor Power | 550 Watts (0.75 HP) Ventilated Induction Motor |
| Feed Hoppers | Twin Feed Openings: Large Kidney Hopper + Cylindrical Pusher |
| Chassis Material | Anodized Aluminum Alloy & AISI 304 Stainless Steel Base |
| Dimensions | 560 x 280 x 510 mm |
| Warranty | 1-Year Comprehensive Factory Warranty |
Direct engineering answers regarding food-grade stainless steel fabrication, power specifications, warranty, and delivery across Maharashtra.
Our commercial refrigeration units use eco-friendly R134a or R404a/R290 refrigerants with copper cooling coils and high-efficiency Emerson, Danfoss, or Tecumseh hermetic compressors. High-density CFC-free PUF insulation (40 to 60 mm thickness) prevents thermal leakage, maintaining stable holding temperatures (+2°C to +8°C for chillers, -18°C to -22°C for deep freezers) even in high-heat commercial kitchens.
Connect directly with our engineering team for custom AISI 304 dimensions, complimentary CAD kitchen layout consultation, and itemized GST quotation.
Direct manufacturer dispatch from our Sakinaka, Mumbai plant. Every unit is dispatched in reinforced wooden crates with transit insurance and complete installation support.